Organization of catering services for low-income persons AI

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Here is the key information for the supplier, prepared according to the provided procurement documents:

Procurement object

  • What is being purchased: Catering services for low-income persons.
  • Main technical requirements:
    • Service is provided daily (except for public holidays).
    • The supplier must provide a hot meal (meat, fish, vegetables, potatoes, grains, flour, pasta, curd, or legumes) and tea or a refreshment drink.
    • Weight of the hot meal (1 portion) – not…
       
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Note: This is preliminary information. For accuracy, please review all procurement documents.
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1 Bendrosios pirkimo sąlygos-BPS.docx

1 Specialiosios pirkimo sąlygos SPS aktuali redakcija nuo 2026-09-14.docx

1 SPS 10 priedas Sutarties bendrosios sąlygos.docx

1 SPS 10 priedas Sutarties specialiosios sąlygos aktuali redakcija 2026-09-14.docx

1 SPS 6 priedas Pasiūlymo forma aktuali redakcija nuo 2026-09-14.docx

2 Atsakymai į paklausimą.docx

c4t_9514603_1.xml

espd-request - 2026-09-04T144441.717.zip

espd-request.pdf

espd-request.xml

README.txt

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