Here is the key information for the supplier, prepared based on the provided procurement documents:

Subject of procurement

• What is being purchased: Dairy products – ice cream in a wafer cup.
• Key technical requirements:
  • At least 4 flavor types (vanilla, chocolate, caramel, strawberry, etc.).
  • Made from fresh dairy products (at least 30% cream) without non-dairy fats and oils.
  • Wafer cup: 7–9% of the serving weight.
  • Packaging: at least…
     
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