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Here is the essential information for the supplier, prepared according to the provided procurement documents: # Procurement Object * What is being purchased: Fish for child nutrition. * Main technical requirements: * Must comply with the description of child nutrition organization procedures, hygiene standards (HN 119:2014, HN 26:2020) and microbiological criteria. * Products must be without additives and preservatives (except in specific cases). * Mandatory environmental criteria: Fish must comply with sustainable fishing or sustainable…
 
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c4t_8320369_1.xml

Pirkimo dokumentai/0_Pirkimo_salygos.docx

Pirkimo dokumentai/1_priedas_Technine_specifikacija.docx

Pirkimo dokumentai/2_priedas_Pasiulymo_forma_.docx

Pirkimo dokumentai/3_priedas_Viesojo_pirkimo_sutarties_projektas_.docx

Pirkimo dokumentai/4_priedas_Informavimas_apie_asmens_duomenu_tvarkyma_.docx

Pirkimo dokumentai.zip

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