Here is the key information for suppliers regarding the ongoing market consultation: # Object of procurement * What is being purchased: Prepared and canned fish, frozen vegetables, fruits, and berries (a total of 46 items). * Key technical requirements: * Goods must be of high quality, comply with EU and Lithuanian legislation (hygiene standards, food safety). * Packaging: Must comply with Regulation (EC) No 1935/2004, be clean, and free of extraneous odors/tastes. Labeling must be…
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