A market consultation is currently underway to prepare for a future public procurement. This is not an official call for tenders; therefore, suppliers are invited to submit comments and suggestions regarding the technical specifications. # Procurement Object * What is being purchased: Various kitchen equipment (refrigeration equipment, scales, thermometers, vegetable slicers, mixers, trolleys, electric tugs, meat processing equipment, etc.). * Main technical requirements: * All equipment must be new and bear the CE marking. *…
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