Subject of Purchase

• What is being purchased: Whole grain flour buns.
• Quantity: Up to 180,000 units.
• Main technical requirements, specifics:
  • Must comply with the legislation of the Republic of Lithuania and the EU (including the technical regulation on the description, production, and presentation of bread and pastry, HN 54:2022, HN 24:2003, HN 15:2021, HN 16:2011, EC regulations on food safety and packaging).
  • Composition: Whole grain flour (not less than…
     
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