Subject of Procurement

• What is being purchased: Services for organizing catering for an internal event.
• Main technical requirements, specifics:
  • The Supplier must ensure that the catering is adapted to special needs (vegetarians, vegans, diabetics, or allergic persons).
  • Service personnel must be provided to serve food and drinks, attend to tables, remove used dishes, and maintain order.
  • Cards detailing the name, composition, and indication of the most common allergens for…
     
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👋 Hello! I am TEDAS – your procurement assistant 💼✨

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