Purchase of Bread and Bakery Products 01.07.2025-30.06.2026 AI

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Object of the Procurement

  • What is being procured: Purchase of bread and bakery products.
  • Main technical requirements, characteristics: The technical indicators and quality requirements of the goods are described in Annex 1 of the procurement documents (Technical Specification).
    • The bidder must prove the conformity of the products with the technical conditions, including composition, shelf life, package size, and manufacturer data.
    • Minimum number of works performed: 1 (Sale and delivery of…
       
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292560_ESPD_v2.0_laiendatud.xml

292560_hankepass_taiendavate_selgitustega.pdf

292560_hindamiskriteeriumid.pdf

292560_vastavustingimused.pdf

292560.zip

Lisa 1 - Tehniline kirjeldus ja detailse hinnapakkumuse vorm rh 292560.xlsx

Lisa 2 - hankelepingu projekt RH 292560.docx

Pakkumuste esitamise ettepanek RH 292560.docx

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