Purchase and Implementation of Flow Pack Packaging Equipment AI

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Object of Procurement

  • What is being procured: Purchase and implementation of flow pack packaging equipment (one unit).
  • Main technical requirements, features:
    • The equipment must ensure reliable, hygienic, and energy-efficient packaging of meat products and other foodstuffs.
    • Packaged product: sausages or similar meat products.
    • Product dimensions: Ø 10–60 mm, length 200–350 mm.
    • Output: at least 25 packs per minute.
    • Packaging material: high-barrier film PET/EVOH/PE or PA/EVOH/PE.
    • **Film…
       
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301983_hindamiskriteeriumid.pdf

301983_vastavustingimused.pdf

301983.zip

LISA_1 Tehniline_spetsifikatsioon_Otepaa_Lihatootus_Edgar_OU.pdf

LISA 2 - Hindamiskriteeriumid.pdf

LISA 3 - Ühispakkujate kinnitused ja volikiri.pdf

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