Purchase of Meat and Meat Products AI

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Object of Procurement

  • What is being procured: Purchase of meat and meat products.
  • Main technical requirements, characteristics: Technical specifications and quantities are presented in HD Annex 1. Product cards (* for marked products) and submission of samples are required (for PARTS I, II, III as required, for PART IV no later than the deadline). Products must be produced and frozen in a recognized establishment that complies with EU food safety and veterinary…
     
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306346_ESPD_v2.0_laiendatud.xml

306346 Hankedokument.docx

306346_hankepass_taiendavate_selgitustega.pdf

306346_hindamiskriteeriumid.pdf

306346_vastavustingimused.pdf

306346.zip

Lisa 1 Tehniline kirjeldus ja hinnapakkumuse vorm.xlsx

Lisa 2 Raamlepingu projekt.docx

Lisa 3 Vormid.docx

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