Object of Procurement

• Procured: Catering and service provision for meetings of heads of state, ministers, senior officials, and experts in Lithuania.
• Key technical requirements, specifics:
  • Services must be of exceptionally high quality, reflecting food diversity, seasonality, the use of exclusive national Lithuanian products, and preferably, organic options.
  • The menu must be representative, complete, and diversified with accents of national cuisine.
  • The supplier is encouraged to create new, original dishes,…
     
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