Kitchen Equipment (No. 10630-1) AI

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Subject of Procurement

  • To be procured: Goods – Conveyor belt for portioning dishes (1 pc.), thermal trays with lids (600 pcs.), 3-section tray trolley with guides (20 pcs.).
  • Main technical requirements, features:
    • Conveyor belt: Length 9000mm (±50mm), height not less than 850mm, belt width not less than 500mm, speed not less than 6 m/min, stainless steel (AISI304 or equivalent) frame, power not less than 220V, 1F 0.6 KW. Maximum conveyed weight…
       
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c4t_5574663_1.xml

espd-request - 2025-11-25T103024.868.zip

espd-request.pdf

espd-request.xml

Pirkimo sąlygos .docx

Priedas Nr.1_AKTUALI_Techninė specifikacija ir pasiūlymo kaina.docx

Priedas Nr.1_Techninė specifikacija ir pasiūlymo kaina.docx

Priedas Nr.2_Viešojo pirkimo sutarties projektas.docx

Priedas Nr.3_Tiekėjo (subtiekėjo) deklaracija dėl sankcijų.docx

README.txt

Sprendimas dėl gautos pretenzijos Nr.2.pdf

Sprendimas dėl gautos pretenzijos.pdf

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